I started making roses for the hell of it this past spring, and the cake decorating just took off. These cupcakes (and mini cupcakes!) were a result of a frosted flower-making binge. The pink ones were almond-flavored, the purple ones were raspberry flavored and the white frosting was coconut.
Absolutely amazing. I am truly impressed and not the least bit surprised. Keep up the good work Katherine. I want one of everything on your page and I will be putting a holiday order in soon! I am a huge fan of baking (fun fact) and an even bigger fan of your work. Best of luck with everything!
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